Persicaria odorata, known as Rau Răm or Vietnamese coriander, is an herb whose leaves are used in Southeast Asian cooking. Other name… | Plant leaves, Herbs, Leaves
Rau Ram
Rau Ram (Vietnamese Coriander) - Long Produce
ŚWIEŻY LAKSA - RAU RAM - ASIA FOODS
Rau Ram (Vietnamese mint) – Sustainability Spotlight with Hawaii Kai Auntie
Rau Ram (Vietnamese Coriander) - Long Produce
Polygonum Odoratum Vietnamese Coriander Plant in 2.5 Inch Pot - Etsy
Growing and Cooking Rau Ram, a Cilantro Substitute | Hank Shaw